Gilberths

Latin Fusion Restaurant

Latin Cuisine meets Urban Chic

Lunch: Mon—Fri

10:30am - 3pm

Saturday

Dinner: Mon— Sat

5:30pm10pm

reserve online  

 

  

Dinner

Because we use only the freshest local ingredients available, our menu may vary from day to day. Here's a sampling of some of our most popular creations:
 

 

Serving you dinner from 5:30 PM to 10 PM

Serving you dinner from 5:30 PM to 10 PM

For online ordering please use Eat24

 

Small plates

Totopos- House made tortilla chips, fire roasted habanero salsa, tomatillo salsa, guacamole   

Cole de Bruselas — Fried brussels sprouts, chile, lime, Manchego cheese  

Panucho—Bean stuffed corn tortilla, pulled chicken, cabbage, tomato, avocado, pickled onions   

Shishitos toreados— Cast iron roasted shishito peppers, smoked sea salt, olive oil, lemon

Chicharon — Crispy pork belly, fried yucca, cabbage curtido, cilantro    

Empanadas — Tinga or Champiñion (chicken or mushroom, cabbage, onions, salsa verde

Elote Rostisado — Grilled sweet corn, cotija cheese, sour cream, chipotle powder, lime

Seafood

Tuna Poke — Sesame seaweed salad, chile ancho oil & jalapeño, marinated tuna, crispy rice 

Camarones al Ajillo Garlic Sauté prawns, olive oil, fresh garlic, grilled bread  

Ceviche Mixto — Fresh fish, prawns, squid, avocado, onions, tomato citrus salsa verde 

 

SALADS 

Ensalada Cesar — Sweet gem lettuce, watermelon radish, crispy hominy beans, garlic citrus Caesar dressing , aged parmesano                                   

Palmito —  Hearts of palm, wild arugula, tomatoes, cucumbers, roasted pimientos, queso fresco, pepitas

Col rizada Baby kale, quinoa, radishes, carrots, onions, grape tomatoes    

 TACO bAR

Meat choices ( Grilled chicken, Grilled steak, Pork al pastor, Carnitas ( Braised pork) (Vegetarian option available)

Taco trio House made tortillas, meat, onions, cilantro, salsa, radish, pickled jalapeno        

Burrito - Rice, beans, meat, cheese, guacamole, salsa, sour cream                                                    

Quesadilla -Flour tortilla, jack cheese, meat, pico de gallo, guacamole, sour cream                   

                                                                                                           

       Main Dishes

Visit us on Twitter for weekend special's

                         @gilberthssf

 

Enchilada  Corn tortillas, braised chicken, Guajillo &  New Mexico chili sauce, Oaxaca cheese  

Polenta Morada —  Butternut squash, pimientos, oyster mushrooms, sundried tomatoes, white wine (Vegan dish)    

Hamburgesa de la Casa — Beef or lamb chorizo, Chimichurri, manchego -

caramalized onions, arugula, house fries (Add avocado  or  Add Bacon )

Cubano — Crispy pork carnitas, pickles, gruyere, crispy tortilla, tostones, oregano aioli  

Puerco Pibil — Slow braised suckling pig, citrus slaw, black beans, tortillias

Masa Gnocchi — Calabaza gnocchi, golden beets, cauliflower goat cheese, salsa verde 

Pollo Asado — Yucatecan spiced half chicken, salsa cruda, tortillias, side option  

Pescado Tikin Xic — Seared fish filet, black bean puree, plantain chips, avocado, salsa fresca  

Carne a la Parilla— Ribeye steak, garlic yukon potatoes,  shishitos, vegetables, chimichurri butter 

Sides

Yucca Crisps — Fried yucca  

Casamiento— Rice cooked with beans  

Papas Fritas — Fried kennebec potatoes  

Maduros — Fried plantains  

Camote Frito — Sweet potato fries  

Vegetales- Sauté Veggies 

Arroz y frijoles - rice & beans 

 

Dessert

Churritos — Mexican style mini churros with chocolate dipping sauce  

Flan de Vainilla — Vanilla custard , caramel sauce     

Torta de Chocolate — Molten chocolate cake, mint hibiscus reduction, rasberries 

Tembleque de Maracuya - Almond milk & passion fruit custard, mango agave purée, caramalized mango 

Fried apple pie-   Butter, cinnamon, rosemary sautéed apples, dulce de leche, ice cream

 

We are now offering beer on tap from Harmonic brewing & headlands brewing company

Vino

Museum Muscat, Antique 21 yr. old Tawny, South Australia  

10 yr. Grahams -Tawny Porto  

Lustau East India Solera - Sherry

cafe

Espresso  

French Press  

Latte  

Fair Trade Organic Tea  

Decaf Option available

Refrescos

Horchata de Arroz ( Horchata)  

Te Helado de Limón y Jengibre (Lemon ginger Iced tea)  

Mexican Coke  

Boylans Diet Cane Cola  

Maine All Natural Root Beer   

Boylans All Natural Ginger Ale  

 


Most of our meats, vegetables, produce and seafood are sourced locally and are sustainable as much as possible. We proudly support our local butcher Oliver's, Small Boat Seafood, Two X Sea Seafood Company.

Corkage fee is $25 per bottle  

20% gratuity added to parties of 6 or more   

Family style dining is required to parties of 12 or more