Latin Fusion Restaurant

Latin Cuisine meets Urban Chic

Lunch: Mon—Fri

10:30am - 3pm



10:30am - 3pm

Dinner: Mon— Sat


reserve online  




Because we use only the freshest local ingredients available, our menu may vary from day to day. Here's a sampling of some of our most popular creations:


Serving you dinner from 5:30 PM to 10 PM

Serving you dinner from 5:30 PM to 10 PM

Small plates

Totopos- House made tortilla chips, fire roasted habanero salsa, tomatillo salsa, guacamole   9

Cole de Bruselas — Fried brussels sprouts, chile, lime, Manchego cheese  7

Panucho—Bean stuffed corn tortilla, pulled chicken, cabbage, tomato, avocado, pickled onions   8

Shishitos toreados— Cast iron roasted shishito peppers, smoked sea salt, olive oil, lemon9

Chicharon — Crispy pork belly, fried yucca, cabbage curtido, cilantro    10 

Empanadas — Ground beef empanadas, olives, currant, salsa verde  10

Elote Rostisado — Grilled sweet corn, cotija cheese, sour cream, chipotle powder, lime 7


Calamares Grilled Half moon bay squid, garlic, tomato, capers, olives, pimientos10

Camarones al Ajillo Garlic Sauté prawns, olive oil, fresh garlic, grilled bread  12

Ceviche Mixto — Fresh fish, prawns, squid, avocado, onions, tomato citrus salsa verde 15



Lechuga Asada — Grilled little gem lettuce, bacon vinaigrette, Manchego cheese  8                                 

Palmito —  Hearts of palm, wild arugula, tomatoes, cucumbers, roasted pimientos, queso fresco, pepitas8

Col rizada Baby kale, quinoa, radishes, carrots, onions, grape tomatoes    8


Meat choices ( Grilled chicken, Grilled steak, Pork al pastor, Carnitas ( Braised pork) (Vegetarian option available)

Taco trio House made tortillas, meat, onions, cilantro, salsa, radish, pickled jalapeno        10

Burrito - Rice, beans, meat, cheese, guacamole, salsa, sour cream                                                    10

Quesadilla -Flour tortilla, jack cheese, meat, pico de gallo, guacamole, sour cream                   9


       Main Dishes

Enchilada  Corn tortillas, braised chicken guajillo &  New Mexico chili sauce, Oaxaca cheese  14

Chile relleno — Cheese stuffed pasilla pepper, purple corn polenta, ranchero sauce  15

Hamburgesa de la Casa — Gilberth’s burger, lamb, chorizo, gruyere, house made fries  14

(Add avocado $1    Add Bacon $2)

Cubano — Crispy pork carnitas, pickles, gruyere, crispy tortilla, tostones, oregano aioli  15

Puerco Pibil — Slow braised suckling pig, citrus slaw, black beans, tortillias16

Costilllas de Cerdo — Barbecue guava glazed baby back ribs, casamiento   15

Pollo Asado — Yucatecan spiced half chicken, salsa cruda, tortillias, side option16

Pescado Tikin Xic — Seared fish filet, black bean puree, plantain chips, avocado, salsa fresca  17

Carne Asada  — Flat iron steak, potatoes, green onions, shishitos, guacamole, tortillias, side option18


Yucca Crisps — Fried yucca  5

Casamiento— Rice cooked with beans  5

Papas Fritas — Fried kennebec potatoes  5

Maduros — Fried plantains  5

Camote Frito — Sweet potato fries  5

Vegetales- Sauté Veggies 5

Arroz y frijoles - rice & beans 5



Churritos — Mexican style mini churros with chocolate dipping sauce  7

Flan de Vainilla — Vanilla custard , caramel sauce     8

Torta de Chocolate — Molten chocolate torte, mint hibiscus reduction, brandy infused chocolate covered figs 8

Arroz con leche - Caramalized alborio rice pudding, butter cookies 7

Fried apple pie-   Butter, cinnamon, rosemary sautéed apples, sugar, caramel ice cream 7



Museum Muscat, Antique 21 yr. old Tawny, South Australia  12

10 yr. Grahams Tawny Porto  15

Piquemal French Dessert Wine 12


Espresso  3

French Press  4.0

Latte  5

Fair Trade Organic Tea  3 

Decaf Option available


Horchata de Arroz ( Horchata)  3

Te Helado de Limón y Jengibre (Lemon ginger Iced tea)  3

Mexican Coke  3

Boylans Diet Cane Cola  3

Maine All Natural Root Beer   4

Bruce Cost All Natural Ginger Ale (Unfiltered)   4 


Most of our meats, vegetables, produce and seafood are sourced locally and are sustainable as much as possible. We proudly support our local butcher Oliver's, Small Boat Seafood, Two X Sea Seafood Company.

Corkage fee is $25 per bottle  

20% gratuity added to parties of 6 or more   

Family style dining is required to parties of 12 or more